Owner Jody Storsteen developed a loyal following during her 17 years running Berry Hill Bistro in Paso Robles. Now she’s back with a fresh take on American comfort food made from local ingredients. This counter-service eatery joins a variety of family-owned food purveyors and retail establishments inside the Paso Market Walk. Menu hits include made-to-order gourmet burgers and signature cold and hot sandwiches—such as the Turkey Ortega, made with house-roasted turkey—as well as scratch-made soups, fresh salads, and rotisserie chicken dishes. Seating is provided inside the Paso Market Walk and in the tree-shaded outdoor courtyard.