Located in The Village at Topanga, this Sweetfin builds on the menu available at its sister site in Santa Monica and at poké restaurants in general. Fans of the fledgling chain (four more locations are on the way) will want to make the trek for the Avo-Coco Albacore bowl, made with pineapple, Fresno chili, mint, snow peas, and a sauce of avocado, coconut, and green sriracha. Other signature bowls include the Kale Snapper, the Shiitake Chili Tofu, and Spicy Yuzu Salmon, while BYOB (build-your-own-bowl) variations are nearly infinite. All bowls start with a diner’s choice of three bases not seen at other poké spots: citrus-kale salad, gluten-free kelp noodles with cucumber slaw, and bamboo rice milled with chlorophyll, for a boost of vitamin B.