Chefs Mateo Rogers and Brittney Yracheta bring Japanese soul food to Paso Robles with their casual lunch-and-dinner eatery. This counter-service spot joins a variety of family-owned food purveyors and retail establishments inside the Paso Market Walk. Start with appetizers like the chicken and pork gyoza and karaage (Japanese fried chicken). Slurp ramen from bowls of the signature Momotaro Ramen tonkotsu (pork-bone) broth or seasonal vegetarian options. Seating is provided at the counter, as well as inside the Paso Market Walk and in the tree-shaded outdoor courtyard.