This stylish spot at the edge of the Funk Zone provides a menu of bar bites to accompany Margerum & Barden wines. Seating is available in the lounge, at the bar, in an upstairs loft, and on an outdoor patio. The nibbles highlight local purveyors, including Santa Barbara Smokehouse salmon in a garden salad and Rori’s Margerum Amaro ice cream in an adults-only dessert. Also available are cheese and charcuterie boards, Duck Toast With Cherry Mostarda, Rosemary Ham Panini, and a create-your-own pizza with a cauliflower crust alternative and toppings like prosciutto, spicy Tasso ham, and fresh arugula. Wines are sold by the glass, bottle or case, with special pricing for Margerum wine club members.
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