Located in Oak Park Plaza, this family-owned spot is named for the popular cocktail, a multitude of which are listed on its menu, but the friendly service and fresh takes on authentic Mexican dishes should get equal billing. Seafood stars in ceviche, tostadas, and a massive burrito packed with sautéed scallops, fish, and shrimp. The mole poblano features grilled chicken. Spinach enchiladas include mushrooms, onions, and tomatoes, and the family-recipe of albondigas soup is served according to the number of meatballs you desire. Breakfast items are available early in the day. The happy hour menu is in effect weekdays from 3 p.m. to 6:30 p.m. and includes a trio of soft corn tacos with grilled chicken, carnitas, and carne asada plus beer and wine specials starting at $5. As for those titular cocktails, they range from the simple house margarita (a bargain at less than $7) to the more complex (up to $15), with creative rims, infusions, and a rainbow of colors.