Whether you’re a local or just passing through, this combination café, garden, and wine shop is a beachside oasis just an exit ramp away from the rush of Highway 101. Expanded kitchen and indoor seating areas add to the dining options without detracting from the charm. Start the day with a pitaya bowl, breakfast burrito, or French toast. In the afternoon, choices include Lori’s Salad topped with local avocado and the rightfully famous turkey-mushroom meatloaf sandwich with melted provolone on toasted ciabatta. On a clear day, or even a foggy one, head for the garden, where tables are arranged amid bubbling water fountains and decorative items that also are available for purchase. (The garden may be reserved for showers, rehearsal dinners, and other private events.) Wines by the glass and bottle include labels from Paso Robles and Santa Barbara County, offering a taste of the Central Coast at one beach-chic spot.